Archive by Author
Blueberry Scones
Posted on 02. Mar, 2012 by Jenn.
March is Nutrition Month and we have a fantastic series of videos that we are very excited to share with you. First up Blueberry Scones! These heart healthy scones make a great snack or can be part of a nutritious breakfast. Watch registered dieticians Amanda and Christine from Heart and Stroke Manitoba show you just how [...]
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What We’re Lovin’! – March Edition
Posted on 01. Mar, 2012 by Jenn.
Welcome to the March edition of What We’re Lovin’! Another month of exceptional loves. Be sure to share with us in the comment section what you are loving this month. We are often inspired by our readers to try new items and reflect on their ideas. What Wendy’s Lovin’: Beets - I have been on a beet [...]
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Pancakes All Around
Posted on 21. Feb, 2012 by Jenn.
This Warm Apple Pancake is sure to be a show stopper! Well, it’s Shrove Tuesday better known to many as Pancake Tuesday. This day is linked to Easter and the date changes each year. This year it is today, Feb 21. Whether you are celebrating Pancake Tuesday in the traditional sense or just want to join in [...]
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We Love to Read
Posted on 16. Feb, 2012 by Jenn.
This month Agriculture in the Classroom-Manitoba (AITC-M) will celebrate the first-ever Canadian Agriculture Literacy Week with students as they learn about agriculture, connect with growers and other industry “celebrities”, and understand the role agriculture plays in their daily lives! How can you get involved? Home: Teach your family about the driving force of our local economy, [...]
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How Food Brought Us Together
Posted on 14. Feb, 2012 by Jenn.
Last week I had the opportunity to meeting a bunch of great local Winnipeggers that I can now call friends. Prior to this dinner we mainly only knew each other from various social media outlets (blogs, twitter, facebook, pinterest, radio, TV). I guess by definition radio and TV are not social media but you know what I [...]
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Tofu Terrified
Posted on 06. Feb, 2012 by Jenn.
Have you ever been so intimidated by something that you become paralyzed and unable to make a decision or a move? Well for me every time I walk past the tofu section at my local grocery store this happen. Yes, a food item stops me in my tracks. I often stop at the tofu, read [...]
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Kick-Off with Your Health!
Posted on 03. Feb, 2012 by Jenn.
Sporting event parties and food go hand in hand. If you are hosting or attending a Super Bowl Party this Sunday don’t leave your health at the door – take it with you! Bean dips are a great way to add some healthy protein and fibre to the party table. Serve them with fresh veggies, [...]
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What We’re Lovin’! – February Edition
Posted on 01. Feb, 2012 by Jenn.
Well hear goes round two of What We’re Lovin’. I see a theme this month – things that keep us warm and it looks like Pinterest.com has hit the radar. I must admit I have been avoiding Pinterest because I’m afraid of getting lost for hours and hours but I know I will eventually let go [...]
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I Don’t Make Pastry!
Posted on 18. Jan, 2012 by Jenn.
Pastry is just one of those baked goods that I rarely ever make. I grew up with two Grandmas and both made excellent pastry. One Grandma would send pies in from the farm anytime we needed one for a holiday gathering or for the school bake sale. My other Grandma would send over frozen dough balls. [...]
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Chef Feeke wins Canola Award of Excellence
Posted on 16. Jan, 2012 by Jenn.
The following entry was provided to us by Winnipeg’s Shel Zolkewich. Thanks Shel for sharing this story with us. Chef Mary-Jane Feeke is about to add one more title to her venerable list that already includes pastry chef for Manitoba’s culinary Olympic team, teacher and owner of Benjamin’s Gourmet Foods in Selkirk. She’s now the [...]
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